ATLANTIS 7 Saute pan with lid
- Developed and manufactured in Belgium
- InductoSeal base with copper core, the best heat conductor
- TriplInduc® technology - cook up to 30% faster, more efficiently and with greater control on induction
- Suitable for all hobs, including induction, and the oven
- Silvinox® technology - your stainless steel cookware will not discolour and is easy to clean
- With pouring rim and lid: spill-free and energy-efficient cooking
- Cast, welded handles made of stainless steel: sturdy and extra hygienic
- Suitable for the dishwasher
- 30-year warranty against manufacturing defects in household use
What do delicious osso Buco, an aromatic coq au vin and risotto with shiitake have in common? In our stainless steel Atlantis 7 low sauteuse pan, also known as a frying pan. Specially designed to fry meat, poultry, vegetables and shellfish evenly and, after adding a little moisture, to carry on cooking under the lid. Thanks to its large surface area (24 cm), this professional sauteuse pan is also ideal for quickly reducing, thickening and finishing sauces. The InductoSeal base with copper core is the real deal. Even on a low setting, the heat is distributed efficiently. The seam between pan and base is hermetically sealed at the side so it’s easy to maintain and super hygienic. This sauteuse pan can also go in the dishwasher. Faster and more efficient cooking with optimum control of the temperature - that is the benefit of the exclusive TriplInduc® technology from Atlantis 7. Great on induction, where you can save up to 30% energy thanks to this technology. Together with the perfectly fitting lid, this innovation ensures that flavour and vitamins are preserved effectively. Enjoy this ultimate kitchen device for life. The stainless steel, treated with Silvinox®, does not discolour and is easy to clean.